Commis Chef – Alfardan Corporation
Summary:
We are seeking a motivated Commis Chef to support the kitchen team in preparing and presenting high-quality dishes. The successful candidate will follow food safety standards, maintain a clean and organized workspace, and develop their culinary skills under the guidance of senior chefs.
Job Responsibility:
– Prepare ingredients by washing, peeling, chopping, weighing, and portioning as required.
– Assist with cooking and plating dishes according to recipes and kitchen standards.
– Keep workstations, equipment, and storage areas clean and organized.
– Follow food hygiene, health, and safety procedures in line with applicable Qatar regulations.
– Store ingredients correctly, label items, and monitor freshness and expiry dates.
– Support stock rotation and inform the supervisor when supplies are running low.
– Work collaboratively with kitchen colleagues during service and preparation.
– Follow instructions from the Chef de Partie, Sous Chef, and Head Chef.
– Help minimize food waste and use kitchen resources responsibly.
Candidate Requirements:
– Previous kitchen experience or culinary training is preferred; entry-level candidates with a strong interest in cooking may be considered.
– Basic knowledge of food preparation techniques and kitchen hygiene.
– Ability to work effectively in a fast-paced kitchen and follow instructions.
– Good teamwork, communication, and time-management skills.
– Flexibility to work shifts, weekends, and public holidays as required.
– Ability to stand for extended periods and safely handle kitchen equipment.
– Relevant food safety training or certification is an advantage.
Job Details
| Posted Date: | 2026-10-22 |
| Job Location: | Qatar – Doha |
| Job Role: | Customer Service and Call Center |
Preferred Candidate
| Career Level: | Mid Career |
| Degree: | Bachelor’s degree |
